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Apple Pie Cheesecake Bars

Apple Pie Cheesecake Bars
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Experience the perfect fusion of two classic desserts with these Apple Pie Cheesecake Bars! This delightful recipe merges creamy cheesecake with spiced apples, all atop a buttery crust, making it an irresistible treat for any occasion. Whether you’re hosting a family gathering or simply treating yourself on a cozy afternoon, these bars are sure to impress. They’re easy to prepare and can be made ahead of time, allowing you to focus on what truly matters—enjoying delicious moments with your loved ones. Pair them with caramel sauce or whipped cream for an extra touch of indulgence!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 3/4 cup cold butter (cubed)
  • 2 packages cream cheese (8 oz each, softened)
  • 1/2 cup + 2 tablespoons sugar (divided)
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 3 medium apples (peeled and chopped)
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 3/4 cup all-purpose flour
  • 3/4 cup firmly packed brown sugar
  • 1/2 cup quick cook oats

Instructions

  1. 1. Preheat the oven to 350°F.
  2. 2. For the crust, blend flour, brown sugar, and butter until crumbly; press into a lined 13×9 inch pan and bake for 15 minutes.
  3. 3. Beat cream cheese until fluffy; add sugar and vanilla, then mix in eggs one at a time. Spread over the warm crust.
  4. 4. Toss chopped apples with remaining sugar and spices; layer over cheesecake filling.
  5. 5. Prepare crumble topping by mixing flour, brown sugar, oats, and butter until crumbly; sprinkle over apple layer.
  6. 6. Bake for 25-30 minutes until set. Cool completely before refrigerating.

Nutrition

Find it online: https://www.weekmealideas.com/apple-pie-cheesecake-bars/