Chicken Ranch Tater Tot Casserole
If you’re in search of a hearty and satisfying meal that your family will adore, Chicken Ranch Tater Tot Casserole is the perfect choice! This delightful dish features crispy tater tots layered with tender chicken, creamy ranch flavors, and melted cheese. It’s an effortless recipe made with simple ingredients that can be prepared in advance for busy weeknights or gatherings. At just 450 calories per serving, this casserole offers all the comfort food vibes without the guilt. Everyone will be reaching for seconds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound cooked chicken, shredded or cubed
- 1 cup turkey bacon, cooked and crumbled
- 1 (10.5 ounce) can condensed cream of chicken soup
- 1 cup milk
- 1 (1 ounce) packet ranch seasoning mix
- 1 (16 ounce) bag frozen tater tots
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the cooked chicken, crumbled turkey bacon, cream of chicken soup, milk, and ranch seasoning mix until well mixed.
- Pour the mixture into a greased 9×13 inch baking dish and spread evenly.
- Top with frozen tater tots, covering the entire mixture.
- Bake for 25-30 minutes or until the tater tots are golden brown and crispy.
- Remove from oven and sprinkle with cheddar cheese; return to oven for an additional 5-10 minutes until cheese is melted.
- Allow to stand for a few minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 85mg