Creamy Keto Ranch Beef Chops
Creamy Keto Ranch Beef Chops are an easy, flavorful dish that transforms a simple dinner into a comforting feast. Ready in just 30 minutes, these succulent beef chops are enveloped in a rich ranch sauce, making them irresistible for the whole family. Perfect for busy weeknights or casual gatherings, this recipe is versatile enough to adapt based on your preferences. Pair them with delicious sides like garlic mashed cauliflower or roasted Brussels sprouts for a complete meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 6 Boneless beef chops
- 2 tbsp Olive oil
- 1 cup Heavy whipping cream
- 1/3 cup Sour cream
- 1 packet Ranch seasoning
- 1/4 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1 tsp Italian Seasoning
Instructions
- Heat olive oil in a skillet over medium-high heat.
- Season both sides of beef chops with Italian seasoning, garlic powder, salt, and pepper.
- Sear the beef chops for about 5-7 minutes per side until cooked through. Remove from skillet and set aside.
- In the same skillet, combine heavy whipping cream, sour cream, onion powder, and ranch seasoning; let simmer until thickened.
- Return beef chops to the skillet and coat with sauce; warm through before serving.
Nutrition
- Serving Size: 1 beef chop (approximately 150g)
- Calories: 450
- Sugar: 2g
- Sodium: 780mg
- Fat: 36g
- Saturated Fat: 17g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 110mg
Find it online: https://www.weekmealideas.com/creamy-keto-ranch-beef-chops/