Creamy Sausage Tortellini Soup
If you’re in search of a heartwarming dish that brings the family together, look no further than this Creamy Sausage Tortellini Soup. This delightful recipe features tender tortellini enveloped in a rich and creamy broth, making it the ultimate comfort food for busy weeknights. With just a handful of simple ingredients and the convenience of a slow cooker, you can create a meal that will satisfy even the pickiest eaters. Perfect for cozy gatherings or casual dinners, this soup is bound to become a staple in your household. So grab your slow cooker and get ready to enjoy a bowl of goodness that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 pound Italian beef sausage
- 4 cups vegetable broth
- 2 (15oz) cans diced tomatoes
- 1 (8oz) block cream cheese, cubed
- 1 (20oz) bag frozen cheese tortellini
- 3+ cups fresh spinach
Instructions
- In a medium pan, brown the Italian beef sausage over medium heat until fully cooked. Drain excess grease.
- Transfer the cooked sausage to a slow cooker along with vegetable broth, diced tomatoes, and cubed cream cheese. Mix well.
- Cook on LOW for about 4 hours or until cream cheese is fully melted into the broth.
- Add frozen tortellini and fresh spinach; mix again and cook on LOW for an additional 30 minutes or until tortellini is soft.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 6g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://www.weekmealideas.com/creamy-sausage-tortellini-soup/