If you’re looking for a quick and delightful meal that everyone in the family will love, you’ve come to the right place! These Crispy BBQ Chicken Wraps are a favorite in our household because they turn simple, leftover cooked chicken into something truly special. With just a handful of ingredients, you can whip up these wraps in no time, making them perfect for busy weeknights or casual family gatherings.
What makes this recipe even better is its versatility. You can easily customize it to suit your taste or dietary needs. Whether you’re serving them as a fun dinner option or packing them for lunch, these wraps deliver on flavor and satisfaction every single time!
Why You’ll Love This Recipe
- Super easy to prepare: With just a few simple steps, you can have dinner ready in 15 minutes!
- Family-friendly appeal: Kids adore these crispy wraps, making them a hit at any family gathering.
- Perfect for meal prep: Make a big batch and enjoy delicious leftovers throughout the week.
- Endless flavor possibilities: Mix and match your favorite ingredients to create your own signature wrap.
- Satisfying and filling: Packed with protein and cheesy goodness, these wraps will keep everyone full and happy.
Ingredients You’ll Need
These Crispy BBQ Chicken Wraps use simple, wholesome ingredients that you might already have in your kitchen. Let’s take a look at what you’ll need to create this scrumptious dish:
- 2 cups cooked chicken, shredded (rotisserie chicken works great!)
- 2 cups shredded cheddar cheese
- 1/4 cup fresh cilantro, chopped
- 1/4 cup red onion, chopped
- 1/2 cup barbecue sauce, your favorite kind
- 4-5 large flour tortillas
- 2 Tablespoons oil, vegetable or canola oil
Variations
One of the best things about these wraps is how flexible they are! You can easily switch up ingredients to suit your mood or dietary preferences. Here are some fun ideas:
- Swap the protein: Use shredded turkey or even grilled vegetables for a vegetarian option.
- Change up the cheese: Try pepper jack for a spicy kick or mozzarella for a milder flavor.
- Add extra veggies: Load up on bell peppers, spinach, or corn for added nutrition and crunch.
- Make it spicy: Drizzle hot honey over the filling before rolling for that sweet and spicy combo everyone loves!
How to Make Crispy BBQ Chicken Wraps
Step 1: Prepare the Filling
Start by adding your shredded chicken, cheese, chopped onion, cilantro, and barbecue sauce into a mixing bowl. Toss everything together until it’s well combined. Don’t be shy—taste as you go! If you love BBQ sauce like I do, feel free to add more until it’s just right.
Step 2: Assemble the Wraps
Take one of the large tortillas and layer about 1/2 cup of the chicken mixture in the center. Starting from one end, roll it up tightly while folding in the sides like a burrito. This helps keep all that delicious filling snug inside!
Step 3: Cook to Perfection
Heat a skillet over medium-high heat and add enough oil to lightly coat the bottom of the pan. Once it’s hot, place your wraps seam side down into the skillet. Cook them for about 1-2 minutes on each side until they’re golden brown and crispy all around. This step is key—the crispiness adds an incredible texture that makes every bite so satisfying! Serve immediately and enjoy!
Pro Tips for Making Crispy BBQ Chicken Wraps
To ensure your Crispy BBQ Chicken Wraps turn out perfect every time, keep these helpful tips in mind!
Use leftover chicken: Utilizing leftover cooked chicken not only saves time but also enhances the flavor since it’s already seasoned and tender.
Don’t overfill the wraps: Adding too much filling can make it difficult to roll the tortillas tightly, leading to spills during cooking. Stick to about 1/2 cup of filling per tortilla for easy handling.
Preheat your skillet: Ensuring your skillet is hot before adding the wraps will help achieve that desired crispy texture quickly without overcooking the filling.
Experiment with different cheeses: While cheddar cheese is delicious, mixing in Monterey Jack or pepper jack can add a fun twist and extra creaminess to your wraps.
Allow wraps to rest: After cooking, let the wraps sit for a minute before cutting. This helps the cheese set slightly and makes for cleaner slices.
How to Serve Crispy BBQ Chicken Wraps
Serving your Crispy BBQ Chicken Wraps can be just as fun as making them! Here are some ideas to elevate your presentation.
Garnishes
- Fresh cilantro: A sprinkle of chopped cilantro adds a burst of color and freshness that complements the flavors beautifully.
- Lime wedges: Offering lime wedges on the side allows guests to squeeze fresh juice over their wraps for an added zesty kick.
Side Dishes
- Coleslaw: A crunchy coleslaw adds a refreshing contrast to the warm, crispy wraps while balancing flavors.
- Sweet potato fries: These offer a deliciously sweet and savory side that pairs perfectly with barbecue flavors.
- Corn on the cob: Grilled or boiled corn on the cob brings a delightful pop of sweetness and texture that rounds out the meal.
- Mixed green salad: A light salad with a tangy vinaigrette provides a crisp counterpart, keeping the meal balanced and satisfying.
Make Ahead and Storage
Preparing these Crispy BBQ Chicken Wraps is an excellent option for meal prep, allowing you to enjoy tasty dinners throughout the week with minimal effort.
Storing Leftovers
- Place any uneaten wraps in an airtight container.
- Store them in the refrigerator for up to 3 days.
- Reheat in a skillet or microwave before serving.
Freezing
- Wrap each individual crispy wrap tightly in plastic wrap or aluminum foil.
- Place wrapped wraps in a freezer-safe bag or container.
- Freeze for up to 2 months for optimal freshness.
Reheating
- For best results, reheat frozen wraps in the oven at 375°F (190°C) for about 15-20 minutes until heated through and crispy.
- Alternatively, use a skillet over medium heat, turning occasionally for even heating.
FAQs
Got questions? Here are some answers!
Can I make Crispy BBQ Chicken Wraps ahead of time?
Absolutely! You can prepare the filling in advance and store it in the refrigerator. Just assemble the wraps when you’re ready to cook them.
What can I serve with Crispy BBQ Chicken Wraps?
These wraps pair wonderfully with a side salad, coleslaw, or your favorite dipping sauces like ranch or extra BBQ sauce.
Can I customize the ingredients in my Crispy BBQ Chicken Wraps?
Yes! Feel free to add other vegetables or substitute different proteins to suit your taste preferences.
Final Thoughts
I hope you enjoy making these Crispy BBQ Chicken Wraps as much as my family does! They are not only delicious but also incredibly versatile. Whether it’s a quick weeknight dinner or a fun meal prep option, you’re bound to love every bite. Enjoy cooking and sharing this delightful dish!
Crispy BBQ Chicken Wraps
If you’re on the hunt for a quick and delicious meal that the whole family will adore, these Crispy BBQ Chicken Wraps are the answer! Transform leftover cooked chicken into a mouthwatering dish in just 15 minutes. With their crispy exterior and flavorful filling, these wraps are perfect for busy weeknights or casual gatherings. The best part? They’re highly customizable, allowing you to adapt the ingredients to fit your taste or dietary preferences. Whether enjoyed for dinner or packed for lunch, these wraps are satisfying and packed with flavor, making them an instant hit at any table.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 2 cups shredded cooked chicken
- 2 cups shredded cheddar cheese
- 1/4 cup fresh cilantro, chopped
- 1/4 cup red onion, chopped
- 1/2 cup barbecue sauce
- 4–5 large flour tortillas
- 2 tablespoons vegetable or canola oil
Instructions
- In a mixing bowl, combine shredded chicken, cheese, cilantro, red onion, and barbecue sauce until well mixed.
- Take a tortilla and place approximately 1/2 cup of the chicken mixture in the center. Roll tightly, folding in the sides like a burrito.
- Heat oil in a skillet over medium-high heat. Cook wraps seam-side down for about 1-2 minutes on each side until golden brown and crispy. Serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 5g
- Sodium: 640mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 65mg
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