Delicious Cranberry & Turkey Stuffing Balls
If you’re on the hunt for a crowd-pleasing dish that combines savory and sweet flavors, look no further than these Delicious Cranberry & Turkey Stuffing Balls! Perfect for any occasion—from casual weeknight dinners to festive celebrations—these bite-sized delights are not only easy to prepare but also bursting with flavor. The combination of ground turkey and dried cranberries creates a harmonious blend that will have your friends and family coming back for more. Plus, they make an excellent make-ahead option, allowing you extra time to relax and enjoy your gathering.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground turkey
- 1/2 cup dried cranberries
- 2 cups stuffing mix
- 1 egg, beaten
- 1/4 cup chicken broth
- 1 tsp poultry seasoning
- 1 tsp garlic salt
- 1/4 cup butter, melted
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, mix together ground turkey, dried cranberries, stuffing mix, beaten egg, chicken broth, poultry seasoning, garlic salt, and melted butter until just combined.
- Shape the mixture into balls about 1 inch in diameter and place them on a parchment-lined baking sheet.
- Bake for about 25 minutes or until golden brown and cooked through.
- Let cool slightly before serving.
Nutrition
- Serving Size: 2 stuffing balls (60g)
- Calories: 150
- Sugar: 3g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 50mg