Delicious Sweet Potatoes Au Gratin
Delicious Sweet Potatoes Au Gratin is the ultimate comfort food that combines the natural sweetness of sweet potatoes with a rich, creamy cheese sauce. This dish is perfect for both busy weeknights and festive gatherings, making it a delightful centerpiece for any meal. With its layers of tender sweet potatoes enveloped in melted cheese and seasoned to perfection, this vegetarian recipe will satisfy even the pickiest eaters. Easy to prepare and make ahead, it’s an ideal choice for family dinners or holiday feasts. Get ready to impress your loved ones with this mouthwatering dish that brings warmth and joy to your table!
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 large sweet potatoes (peeled and sliced â…› inch thick)
- ¾ cup milk
- ¾ cup heavy cream
- ½ cup shredded parmesan cheese
- 1 ½ cups shredded Gouda cheese
- 1 teaspoon fresh thyme (roughly chopped)
- Kosher salt (to taste)
- Freshly ground pepper (to taste)
Instructions
- Preheat your oven to 350°F (175°C).
- Peel and slice the sweet potatoes into thin rounds, about â…› inch thick.
- In a bowl, mix together the milk, heavy cream, parmesan cheese, Gouda cheese, thyme, salt, and pepper until well combined.
- Layer the sliced sweet potatoes in a baking dish and pour the creamy sauce over them, ensuring all slices are coated.
- Cover with aluminum foil and bake for 45 minutes. Remove the foil and bake for an additional 15 minutes until golden brown on top.
- Let it rest for a few minutes before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 8g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 50mg