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Easy Avocado Hummus

Easy Avocado Hummus

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If you’re searching for a quick and delicious snack, look no further than this Easy Avocado Hummus. This creamy dip combines the smoothness of ripe avocado with the nutty flavor of chickpeas, creating a vibrant and nutritious treat that’s perfect for any occasion. Whether you’re hosting a party, enjoying a casual get-together, or simply craving something healthy after a long day, this hummus is ready in just 10 minutes! Enhanced with fresh lime juice and a hint of garlic, it’s not only packed with flavor but also loaded with healthy fats and protein. Serve it alongside crunchy veggie sticks, crispy pita chips, or as a spread on your favorite sandwiches. With its delightful taste and versatility, this Easy Avocado Hummus is sure to become a staple in your kitchen!

Ingredients

Scale
  • 15 ounces garbanzo beans/chickpeas (one can, drained)
  • 1 medium ripe avocado
  • 1 clove of garlic (skin peeled)
  • 4 tablespoons olive oil
  • ½ lime (juiced)
  • ¼ teaspoon paprika
  • Salt and ground black pepper to taste

Instructions

  1. In a food processor, combine the drained garbanzo beans, olive oil, garlic clove, lime juice, and paprika. Blend until smooth.
  2. Add the ripe avocado and season with salt and black pepper to taste. Blend again until silky.
  3. Transfer to a serving bowl, drizzle with additional olive oil, and garnish as desired.

Nutrition