Easy Beef Lasagna Soup
Easy Beef Lasagna Soup is the ultimate comfort food that captures the beloved flavors of traditional lasagna in a cozy, warm bowl. Perfect for busy weeknights or weekend family gatherings, this hearty soup combines lean ground beef, rich marinara sauce, and tender lasagna noodles all simmered together to create a satisfying meal in just 30 minutes. With the added bonus of melted cheese topping each serving, this dish is sure to please both kids and adults alike. Customize it with your favorite vegetables or swap in different proteins to make it uniquely yours. Enjoy a delightful dining experience that brings everyone together at the table!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves about 6
- Category: Main
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 1 1/2 pounds lean ground beef
- 1 onion (diced)
- 4–5 garlic cloves (minced)
- 2 teaspoons dried basil
- 2 teaspoons dried thyme
- Kosher salt and pepper (to taste)
- 30 ounces marinara sauce (2 cans)
- 4 cups beef broth
- 8 ounces lasagna noodles (uncooked and broken)
- 1 cup mozzarella cheese (shredded)
- 1/2 cup parmesan cheese (shaved)
Instructions
- In a Dutch oven over medium-high heat, brown the ground beef until no pink remains.
- Add diced onion and minced garlic; sauté with dried basil and thyme for about 4-5 minutes.
- Stir in marinara sauce and simmer gently for 6-8 minutes.
- Pour in beef broth and bring to a simmer.
- Add uncooked lasagna noodles; cook for approximately 15 minutes until al dente.
- Serve hot, topped with shredded mozzarella and shaved parmesan.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 9g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://www.weekmealideas.com/easy-beef-lasagna-soup/