Easy Cheesecake Brownies
Indulge in the delightful combination of rich chocolate and creamy cheesecake with these Easy Cheesecake Brownies. This simple yet impressive dessert is perfect for any occasion, from busy weeknights to family gatherings. The beautiful marbled effect of the cheesecake swirled into the fudgy brownie batter not only looks stunning but also provides a luscious flavor that will leave everyone wanting more. With minimal prep time and easy-to-follow steps, you’ll have a delectable treat ready to enjoy in no time. Trust us; this recipe is destined to become a staple in your dessert repertoire!
- Prep Time: 15 minutes
- Cook Time: 35-40 minutes
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 family size box of brownie mix (prepared according to package)
- 1 (8oz) package of softened cream cheese
- 1 egg
- 1/3 cup sugar
- 1/2 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare brownie mix as per package instructions and pour into a greased 9×13 baking dish.
- In a separate bowl, beat cream cheese until smooth. Add sugar, egg, and vanilla; blend until well combined.
- Drop spoonfuls of the cheesecake mixture over the brownie batter and swirl gently with a knife.
- Bake for 35-40 minutes or until a toothpick comes out mostly clean. Allow to cool before cutting.
Nutrition
- Serving Size: 1 square (approx. 45g)
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://www.weekmealideas.com/easy-cheesecake-brownies/