Easy Homemade Peanut Butter Recipe in Just 5 Minutes
If you’re craving a creamy and delicious spread, look no further than this Easy Homemade Peanut Butter Recipe in Just 5 Minutes. With just three simple ingredients—dry roasted peanuts, honey (or sugar), and salt—you can whip up a rich, flavorful peanut butter that’s free from preservatives and additives. Perfect for busy weeknights or as a healthy snack for the whole family, this homemade peanut butter is incredibly versatile. Spread it on toast, pair it with fresh fruits like apple slices, or simply enjoy it straight from the jar! In just minutes, you’ll have a nutritious addition to your meals that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 2 cups dry roasted peanuts
- 1–2 tablespoons honey or sugar (to sweeten)
- Salt (to taste)
Instructions
- Place the dry roasted peanuts in a food processor. Blend on high for 4-5 minutes until they achieve a smooth, creamy texture.
- Once creamy, add in your chosen sweetener and salt to taste. Blend again until well combined.
- Transfer the peanut butter into an airtight jar for storage.
Nutrition
- Serving Size: 32g
- Calories: 190
- Sugar: 1g
- Sodium: 0mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg