Easy Pumpkin Spice Waffles Made With Bisquick Pancake Mix
Welcome the cozy vibes of fall with these Easy Pumpkin Spice Waffles Made With Bisquick Pancake Mix. Perfect for busy mornings or leisurely weekend brunches, this delightful recipe combines the comforting flavors of pumpkin and warm spices, making your breakfast both delicious and inviting. These waffles are quick to prepare, family-friendly, and can be customized with your favorite toppings. Whether drizzled with maple syrup or topped with fresh fruit, they are sure to bring smiles around the breakfast table. Plus, they can be made ahead and stored for an easy morning treat. Enjoy the essence of autumn in every fluffy bite!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups Bisquick
- 1 cup canned pure pumpkin (not pumpkin pie mix)
- 3/4 cup milk
- 2 eggs
- 2 tablespoons brown sugar
- 1 teaspoon pumpkin pie spice
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a large bowl, mix together Bisquick and pumpkin pie spice. Add in canned pumpkin, milk, eggs, and brown sugar; stir until combined (lumps may remain).
- Spray the preheated waffle iron with non-stick spray.
- Pour batter into the waffle iron, spread gently, close lid, and cook until crispy and golden brown.
- Carefully remove waffles and serve warm with toppings like butter, syrup, or fresh fruit.
Nutrition
- Serving Size: 1 waffle
- Calories: 230
- Sugar: 6g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg