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Edible Cookie Dough (only 5min & Eggless!)

Edible Cookie Dough (only 5min & Eggless!)

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If you’re in search of a quick and delightful treat to satisfy your sweet cravings, this Edible Cookie Dough (only 5min & Eggless!) is just what you need! Ready in just five minutes, this creamy and delicious cookie dough is safe to eat raw, making it perfect for busy weeknights or family gatherings. With rich flavors from softened butter and brown sugar complemented by chocolate chips, each spoonful will bring joy to your day. Enjoy it straight from the bowl or as a delectable topping for ice cream or desserts — the options are endless! Best of all, it’s completely customizable to suit every palate.

Ingredients

Scale
  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 23 tablespoons milk or milk alternative (such as almond milk or oat milk)
  • 1/2 cup chocolate chips (optional)

Instructions

  1. In a mixing bowl, cream together softened butter, brown sugar, granulated sugar, and vanilla extract until smooth.
  2. Gradually mix in the flour and salt until well combined. If the dough is too dry, add milk one tablespoon at a time until desired consistency is reached.
  3. Fold in chocolate chips evenly.
  4. Enjoy directly from the bowl or use as a topping for your favorite desserts.

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