Feta Watermelon Salad
If you’re looking for a refreshing and vibrant dish to brighten your summer gatherings, look no further than this delightful Feta Watermelon Salad! Combining juicy watermelon with creamy feta, crisp cucumbers, and fragrant herbs, this salad is sure to impress your guests and family alike. Not only is it quick and easy to prepare—taking just ten minutes—but it’s also packed with flavor and nutrition. Perfect as a light lunch or a side dish at barbecues, this salad showcases the best of seasonal produce while being incredibly versatile. With endless customization options, you can make it uniquely yours every time.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 3 cups seedless watermelon, cubed
- 1 cup English cucumber, halved and sliced
- 1 cup feta cheese, crumbled
- ½ cup red onion, halved and thinly sliced
- ¼ cup fresh basil leaves, chopped
- 2 tablespoons fresh mint, chopped
- 2 tablespoons olive oil
- 3 tablespoons lime juice, freshly squeezed
- ¼ teaspoon garlic, minced
- Salt and black pepper to taste
Instructions
- In a large bowl, combine watermelon cubes, cucumber slices, crumbled feta cheese, red onion, basil leaves, and mint. Toss gently to combine.
- In a small jar or bowl, whisk together olive oil, lime juice, minced garlic, salt, and black pepper until well combined.
- Just before serving, pour the dressing over the salad mixture and toss gently again to ensure everything is coated without compromising the texture.
- Serve immediately for the best flavor experience.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 9g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://www.weekmealideas.com/feta-watermelon-salad/