Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
If you’re in search of a satisfying meal that delights both adults and kids, look no further than Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style). This recipe transforms the hearty flavors of a classic cheesesteak into an easy-to-eat format, making it perfect for any occasion—from busy weeknights to family gatherings. Juicy ground beef melds with sautéed veggies and gooey melted cheese, all tucked into buttery toasted brioche buns. It’s comfort food at its best—deliciously messy and utterly irresistible!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 450g lean ground beef
- 30g butter
- 1 small yellow onion, diced
- 1 small green bell pepper, diced
- 230g brown mushrooms, minced
- 30g ketchup
- 15g Worcestershire sauce
- 240ml beef broth
- 225g provolone cheese, chopped or shredded
- 6 brioche hamburger buns (buttered and toasted)
Instructions
- Brown the beef in a large pan over medium-high heat until fully cooked. Set aside.
- In the same pan, melt butter and sauté diced onions, bell peppers, and minced mushrooms until golden.
- Mix beef broth, cornstarch, ketchup, Worcestershire sauce, salt, and pepper in a bowl; pour over sautéed vegetables and simmer until thickened.
- Combine browned beef with the sauce mixture; stir in provolone cheese until melted.
- Toast brioche buns until golden; fill each with the beef mixture and serve warm.
Nutrition
- Serving Size: 1 sandwich (approximately 200g)
- Calories: 560
- Sugar: 6g
- Sodium: 920mg
- Fat: 29g
- Saturated Fat: 14g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg