Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing
Get ready to savor the vibrant flavors of summer with this Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing. This refreshing dish combines juicy grilled chicken, a medley of fresh berries, and creamy feta cheese, all drizzled with a sweet and spicy chipotle dressing. Perfect for casual gatherings or a quick weeknight dinner, this salad is not only delicious but also visually stunning.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6
- Category: Salad
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1½ pounds boneless skinless chicken breasts
- ½ tablespoon olive oil
- ¼ cup finely diced onion
- 1 teaspoon minced garlic
- 1 teaspoon finely chopped chipotle chiles in adobo
- 6 cups mixed greens lettuce
- 2 cups sliced strawberries
- 1 cup fresh raspberries
- ½ cup blueberries
- 4 ounces crumbled feta cheese
- ¼ cup raspberry vinegar
- â…“ cup white sugar
- ¼ teaspoon salt
Instructions
- In a bowl, whisk together olive oil, onion, garlic, chipotles, raspberries, raspberry vinegar, sugar, and salt to make the dressing.
- Season the chicken breasts with McCormick Bacon Chipotle Seasoning Mix and let them marinate for about 15 minutes.
- Preheat your grill over medium-high heat and cook the marinated chicken for 6-7 minutes on each side until fully cooked through.
- In a large bowl, combine mixed greens, strawberries, raspberries, blueberries, and feta cheese.
- Slice the grilled chicken and add it to the salad mix. Drizzle with the sweet chipotle dressing and gently toss before serving.
Nutrition
- Serving Size: Approximately 1/6 of salad (about 250g)
- Calories: 350
- Sugar: 16g
- Sodium: 420mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg