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Grilled Chicken Bites with Creamy Garlic Sauce

Grilled Chicken Bites with Creamy Garlic Sauce

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If you’re searching for a delicious and easy-to-make dish, look no further than these Grilled Chicken Bites with Creamy Garlic Sauce. Perfect for any occasion, whether it’s a busy weeknight dinner or a backyard BBQ, these juicy chicken bites are sure to impress. With a handful of wholesome ingredients, you can create an irresistible meal that feels special without spending hours in the kitchen. The smoky paprika and creamy garlic sauce blend beautifully, making these bites family-friendly and versatile enough for appetizers or snacks. Ideal for meal prep, this recipe is bound to become a household favorite!

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken thighs
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 4 garlic cloves (2 minced for marinade, 2 minced for sauce)
  • 1 teaspoon smoked paprika
  • 1/3 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 teaspoon lemon juice or vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Marinate the Chicken: Cut chicken into bite-sized pieces and mix olive oil, soy sauce, honey, minced garlic, smoked paprika, salt, and pepper in a bowl. Coat chicken and marinate in the fridge for at least 30 minutes.
  2. Prepare the Garlic Sauce: In a small bowl, combine mayonnaise, Dijon mustard, minced garlic, lemon juice (or vinegar), and salt until smooth. Chill in the fridge.
  3. Grill the Chicken: Preheat your grill to medium-high heat. Cook marinated chicken bites for about 4–5 minutes per side until golden brown and cooked through (internal temperature should reach 165°F).
  4. Serve: Drizzle grilled chicken bites with creamy garlic sauce or serve as a dip on the side.

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