Print

Grilled Honey Goat Cheese Pizza

Grilled Honey Goat Cheese Pizza

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Grilled Honey Goat Cheese Pizza is a delightful and easy dish that’s perfect for impressing friends and family. This unique vegetarian pizza combines creamy goat cheese with the sweetness of honey, creating a mouthwatering blend that’s ideal for busy weeknights or casual gatherings. With its smoky grilled flavor and fresh toppings, this pizza is not only quick to prepare but also versatile enough to customize with your favorite ingredients. In just 20 minutes, you can whip up this delicious meal that serves four, making it an excellent choice for sharing.

Ingredients

Scale
  • 1 lb. pizza dough
  • 4 oz. soft goat cheese (crumbled)
  • 1/4 c. chopped pecans
  • 2/3 c. shaved Parmesan
  • 2 Tbsp. fresh sage (finely chopped)
  • 2 Tbsp. honey

Instructions

  1. Preheat your grill to high heat and brush it lightly with oil.
  2. Shape the pizza dough into a thin crust on a floured surface; let it rest for five minutes.
  3. Transfer the dough onto the grill and cook for about two minutes until golden brown, then flip.
  4. Quickly add crumbled goat cheese, chopped pecans, and shaved Parmesan on top of the grilled crust.
  5. Close the lid and allow everything to melt for about four to six minutes before removing from the grill.
  6. Drizzle with honey and sprinkle fresh sage before slicing and serving.

Nutrition