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Grilled Steak and Shrimp Skewers with Garlic Butter

Grilled Steak and Shrimp Skewers with Garlic Butter

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Grilled Steak and Shrimp Skewers with Garlic Butter are the perfect summer dish that brings excitement to your grilling experience. This delightful recipe features tender sirloin steak and juicy shrimp, marinated in a flavorful blend of spices, then grilled to perfection. The addition of a rich garlic butter sauce elevates the dish, creating an irresistible flavor that your family and friends will love. Quick and easy to prepare, these skewers are ideal for busy weeknights or festive gatherings. Imagine the aroma wafting through the air as you serve these vibrant skewers at your next barbecue or dinner party. Get ready to impress with this mouthwatering recipe!

Ingredients

Scale
  • 1 pound sirloin steak (cut into 1-inch cubes)
  • 1 pound large shrimp (peeled and deveined)
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • to taste salt and pepper
  • 1/2 cup unsalted butter (melted)
  • 4 cloves garlic (minced)
  • 2 tablespoons fresh parsley (chopped)
  • 1 tablespoon lemon juice (adds brightness to the sauce)
  • to taste salt (for seasoning the sauce)

Instructions

  1. In a large bowl, combine your cubed sirloin steak with olive oil, smoked paprika, garlic powder, salt, and pepper. Let marinate for at least 30 minutes.
  2. In another bowl, toss your peeled and deveined shrimp with olive oil, salt, and pepper.
  3. In a small saucepan over low heat, melt your unsalted butter. Once melted, add minced garlic and sauté for about 1-2 minutes until fragrant. Remove from heat before stirring in chopped parsley, lemon juice, and a pinch of salt.
  4. Thread both marinated steak cubes and seasoned shrimp onto skewers.
  5. Preheat your grill to medium-high heat. Grill each skewer for about 3-4 minutes on each side until the steak reaches your desired doneness and shrimp turn pink and opaque.
  6. Once grilled to perfection, drizzle generously with your homemade garlic butter sauce before serving.

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