Keto Country Hamburger Skillet
Keto Country Hamburger Skillet is a delightful one-pan meal that brings comfort and flavor to your dinner table in no time. This hearty dish features lean ground beef combined with nutritious turnips, seasoned vegetables, and melted cheese, making it a family favorite. Perfect for busy weeknights, this recipe is not only quick to prepare but also offers endless customization options to suit every palate. Serve it with fresh garnishes and wholesome sides for a satisfying low-carb meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 2 pounds lean ground beef
- 1 large turnip, peeled and thinly sliced
- 1/2 onion, chopped
- 2 teaspoons minced garlic
- 2 teaspoons Worcestershire sauce
- 1 1/2 cups Colby Jack cheese, shredded
- 1/4 cup green onions, chopped
Instructions
- In a skillet over medium-high heat, brown the ground beef until fully cooked; season with salt and pepper.
- Lower the heat to medium and add the onions, turnip slices, minced garlic, and Worcestershire sauce. Cover and simmer until the turnips soften.
- Drain any excess grease from the skillet if necessary.
- Sprinkle shredded cheese over the mixture, cover again, and allow to melt.
- Garnish with chopped green onions before serving.
Nutrition
- Serving Size: 1/6 of the skillet (approx. 200g)
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Find it online: https://www.weekmealideas.com/keto-country-hamburger-skillet/