Keto Red Velvet Cookies
Keto Red Velvet Cookies are a delightful treat that satisfies your sweet cravings while keeping your carb intake in check. This no-bake recipe comes together quickly, making it perfect for busy weeknights or family gatherings. The vibrant red hue from beetroot powder not only makes these cookies visually appealing but also adds a healthy twist to this classic dessert. Whether you’re celebrating a special occasion or simply treating yourself, these cookies provide joy and satisfaction with every bite. With their rich flavor and easy preparation, you’ll want to keep this recipe handy all year round!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup unsweetened coconut flakes
- 1/3 cup almond butter
- 1/4 cup Swerve confectioners sugar substitute
- 1 tsp vanilla extract
- 3 tbsp unsweetened almond milk
- 2 tbsp beetroot powder
- 1 tbsp unsweetened cocoa powder
Instructions
- In a mixing bowl, combine almond flour, coconut flakes, almond butter, Swerve confectioners sugar substitute, vanilla extract, almond milk, beetroot powder, and cocoa powder.
- Beat the mixture on high with a dough hook until it forms a loose dough that clumps when squeezed.
- Shape the dough into 12 even-sized balls and gently flatten them into cookie shapes.
- Place cookies on a parchment-lined baking sheet and chill in the freezer for one hour before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 1g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.weekmealideas.com/keto-red-velvet-cookies/