KETO REUBEN IN A BOWL
Keto Reuben in a Bowl is a comforting and satisfying dish that captures all the classic flavors of a traditional Reuben sandwich while keeping it low-carb. This easy-to-make recipe combines tender corned beef, creamy Swiss cheese, and a zesty homemade dressing over a bed of crunchy coleslaw. Perfect for busy weeknights or cozy dinners at home, this dish can be prepared in just 15 minutes, making it an ideal option for those looking to enjoy hearty flavors without compromising their keto lifestyle. Plus, it’s versatile enough to customize based on your preferences—whether you want to switch up the protein or add extra veggies, the possibilities are endless.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- Coleslaw mix
- 1 pound corned beef cut into strips
- 2–3 tbsp butter
- 1 cup Swiss cheese
- 1 cup mayonnaise
- 1/4 cup sugar-free ketchup
- 4 tsp horseradish
- 1 tsp hot sauce
- 1/2 tsp salt
- pinch of pepper
Instructions
- Melt butter in a skillet over medium heat.
- Sauté corned beef strips for 5 minutes until warmed through.
- Add coleslaw mix and cover; cook for another 5 minutes until softened.
- Stir well and sprinkle Swiss cheese on top; cover until melted or broil briefly.
- Drizzle with dressing made from mayonnaise, ketchup, horseradish, hot sauce, Worcestershire sauce, salt, and pepper before serving.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 480
- Sugar: 2g
- Sodium: 1200mg
- Fat: 36g
- Saturated Fat: 17g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 90mg
Find it online: https://www.weekmealideas.com/keto-reuben-in-a-bowl/