Mandarin Orange Salad
Enjoy the vibrant flavors of this Mandarin Orange Salad, a delightful fusion of fresh spinach, juicy mandarin oranges, creamy goat cheese, crunchy walnuts, and tangy cranberries. This salad is not only visually appealing but also incredibly quick to prepare—ready in just 10 minutes! Perfect for busy weeknights or as a stunning centerpiece for family gatherings, this dish brings a burst of color and nutrition to your table. The refreshing combination of sweet and savory elements makes it a hit with both adults and kids alike. Whether enjoyed as a light lunch or paired with your favorite protein, this salad is sure to impress.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Tossing
- Cuisine: American
Ingredients
Scale
- 5 oz Fresh spinach
- 1 15-oz can Mandarin oranges, drained
- 1/2 cup Goat cheese, crumbled
- 1/3 cup Walnuts, chopped
- 1/3 cup Dried cranberries
- 1/3 cup Olive oil
- 2 tbsp Apple cider vinegar
- 1 1/2 tbsp Orange honey or regular honey
- Sea salt and black pepper to taste
Instructions
- In a large bowl or platter, arrange fresh spinach as the base.
- Layer on the drained mandarin oranges, crumbled goat cheese, chopped walnuts, and dried cranberries.
- In a small bowl, whisk together olive oil, apple cider vinegar, orange honey, sea salt, and black pepper until well combined.
- Drizzle the vinaigrette over the salad and toss gently to coat all ingredients evenly.
- Serve immediately for the freshest flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 18g
- Sodium: 240mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://www.weekmealideas.com/mandarin-orange-salad/