No Bake Protein Balls
If you’re searching for a quick, nutritious snack that the whole family will adore, these No Bake Protein Balls are the perfect solution! With just six simple ingredients, you can whip up these delicious energy bites in minutes. Ideal for busy weeknights, school lunches, or as a post-workout treat, these protein-packed balls are not only easy to make but also incredibly versatile. Customize the flavors to suit your taste, and enjoy a wholesome snack that satisfies cravings while fueling your day.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 20 servings 1x
- Category: Snack
- Method: No baking required
- Cuisine: American
Ingredients
Scale
- 1 1/2 cups no-stir creamy peanut butter
- 1/2 cup honey (or maple syrup for vegan)
- 1 1/3 cups old-fashioned oats (rolled oats)
- 1/2 cup vanilla protein powder
- 1/8 teaspoon salt
- 1/2 cup mini chocolate chips
Instructions
- In a mixing bowl, combine peanut butter, honey (or maple syrup), rolled oats, protein powder, salt, and mini chocolate chips. Mix until well combined.
- Use a mini cookie scoop or spoon to drop spoonfuls of the mixture onto a wax paper-covered cookie sheet. Roll each scoop into bite-sized balls.
- Chill the cookie sheet in the fridge for at least an hour until the protein balls firm up.
- Store in an airtight container in the fridge for up to one week or freeze for up to 2-3 months.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 120
- Sugar: 5g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://www.weekmealideas.com/no-bake-protein-balls/