Orange Chipotle Chicken
Orange Chipotle Chicken is the ultimate dish for flavor lovers seeking a quick and delicious weeknight meal. The zesty marinade, infused with bright orange juice and smoky chipotle sauce, elevates tender chicken thighs into a culinary delight that will impress your family and friends alike. Perfect for tacos, salads, or grain bowls, this versatile recipe allows you to customize your meal while keeping it healthy and satisfying. With minimal prep time and straightforward cooking steps, you can have this mouthwatering dish ready to enjoy in no time.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 24 minutes
- Yield: Serves approximately four
- Category: Main
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 6 garlic cloves, minced
- 3 tbsp adobo sauce
- Juice of 1 orange (1/4 cup)
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1 tsp cumin powder
- 1 tbsp avocado oil
- 1/2 tsp salt
- 1–1.3 lbs chicken thighs
Instructions
- Whisk together garlic, adobo sauce, orange juice, oregano, garlic powder, cumin powder, avocado oil, and salt to create the marinade.
- Place chicken thighs in a shallow dish or ziplock bag and pour marinade over them. Coat well and refrigerate for at least two hours or overnight.
- Preheat a cast iron skillet over medium-high heat.
- Add marinated chicken thighs to the skillet and cook for about 6-7 minutes on each side until fully cooked (internal temperature of 165°F).
- Let rest for five minutes before slicing or serving.
Nutrition
- Serving Size: 1 piece of chicken thigh (approximately 150g)
- Calories: 280
- Sugar: 4g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 29g
- Cholesterol: 115mg
Find it online: https://www.weekmealideas.com/orange-chipotle-chicken/