Quick and Gooey Mug Cake Cookie for Sweet Cravings
Indulge in the perfect treat with our Quick and Gooey Mug Cake Cookie, designed to satisfy your sweet cravings in under five minutes! This delightful dessert features a rich chocolate flavor combined with a soft, chewy texture that’s simply irresistible. Ideal for late-night snacks or cozy movie marathons, this mug cake cookie is incredibly easy to make and can be customized to suit your preferences. Whether you choose to add nuts, fruits, or your favorite spreads, this single-serving dessert guarantees a warm and comforting experience. With minimal cleanup required, you’ll be enjoying your gooey treat in no time!
- Prep Time: 2 minutes
- Cook Time: 1 minute
- Total Time: 3 minutes
- Yield: Serves 1
- Category: Dessert
- Method: Microwave
- Cuisine: American
Ingredients
Scale
- 1/4 cup all-purpose flour
- 2 tbsp granulated sugar
- 1/8 tsp baking powder
- Pinch of salt
- 3 tbsp milk (dairy or plant-based)
- 1 tbsp vegetable oil
- 1/4 tsp vanilla extract
- 2 tbsp chocolate chips
Instructions
- In a microwave-safe mug, mix together the flour, sugar, baking powder, and salt until thoroughly combined.
- Add the milk, vegetable oil, and vanilla extract; stir until smooth.
- Gently fold in the chocolate chips.
- Microwave on high for 40–60 seconds until the cake puffs up but remains slightly gooey in the center.
- Allow to cool for a couple of minutes before enjoying directly from the mug or transferring to a plate.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 22g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg