Slow Cooker Pepper Steak
Indulge in the savory goodness of this Slow Cooker Pepper Steak Recipe, a delightful dish that brings comfort and flavor to your table with minimal effort. Tender strips of beef simmer alongside vibrant bell peppers and onions in a rich and flavorful sauce, creating a meal that’s perfect for busy weeknights or family gatherings. Simply prepare it in the morning, set your slow cooker, and return home to a warm and inviting aroma wafting through your kitchen. This versatile dish can be served over rice, noodles, or even mashed potatoes, making it a hit with everyone. Enjoy the ease of preparation and the joy of sharing a hearty meal with loved ones!
- Prep Time: 15 minutes
- Cook Time: 6 hours (LOW) or 3 hours (HIGH)
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian
Ingredients
Scale
- 2 lbs beef sirloin strips
- 3 large colorful bell peppers
- 1 large onion
- 3 garlic cloves
- 3/4 cup beef broth
- 3 beef bouillon cubes
- 1/4 cup soy sauce
- 2 tbsp honey
- 1 tsp ground ginger
- 1/2 tsp black pepper
- 1/2 tsp salt
- 2 tbsp cornstarch
Instructions
- Prepare the sauce by combining hot beef broth with bouillon cubes, soy sauce, honey, ground ginger, black pepper, salt, and cornstarch in a mixing glass. Mix well until combined.
- Place beef strips into the slow cooker and pour the sauce over them. Add sliced bell peppers, onions, and minced garlic on top.
- Cook on LOW for 6 hours or HIGH for 3 hours, stirring gently halfway through if possible.
- Serve over rice or noodles and enjoy this comforting dish with family and friends.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 8g
- Sodium: 850mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://www.weekmealideas.com/slow-cooker-pepper-steak-recipe/