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Strawberry Spinach Salad

Strawberry Spinach Salad Recipe

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For a refreshing and vibrant dish that adds a burst of flavor to any meal, this Strawberry Spinach Salad Recipe is your perfect choice! With its delightful combination of sweet strawberries and crunchy pecans, drizzled with a tangy homemade balsamic vinaigrette, this salad is not just a feast for the palate but also visually appealing. Ideal for busy weeknights or festive gatherings, it can be ready in just five minutes. Beyond its incredible taste, this salad is packed with nutrients, making it an excellent option for anyone looking to enjoy healthy meal choices.

Ingredients

Scale
  • 16 ounces Fresh Spinach + Mixed Greens
  • 16 ounces Fresh Strawberries (sliced)
  • 1/2 Cup Crumbled Cheese (goat cheese, gorgonzola, blue cheese, or feta)
  • 1/2 Cup Chopped Pecans
  • 1/2 Cup Olive Oil
  • 1/3 Cup Balsamic Vinegar
  • 2 teaspoons Maple Syrup
  • 1 teaspoon Dijon Mustard
  • Salt and Pepper to taste

Instructions

  1. Whisk together olive oil, balsamic vinegar, maple syrup, Dijon mustard, salt, and pepper in a small bowl until combined.
  2. In a large mixing bowl, combine spinach and mixed greens with sliced strawberries, crumbled cheese, and chopped pecans. Toss gently.
  3. Pour dressing over the salad mixture and toss lightly until everything is coated. Serve immediately or plate individual portions with dressing on the side.

Nutrition