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The BEST Butternut Squash Gnocchi Recipe for Cozy Nights

The BEST Butternut Squash Gnocchi Recipe for Cozy Nights
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Indulge in the ultimate comfort food with this Butternut Squash Gnocchi recipe, designed to warm your heart and delight your taste buds. Picture a bowl filled with tender gnocchi enveloped in a rich, creamy sauce that beautifully showcases the sweet, nutty flavor of roasted butternut squash. This dish is perfect for cozy nights at home, whether you’re entertaining guests or gathering with family. With its quick preparation time and wholesome ingredients, you can whip up this delightful meal on busy weeknights or leisurely weekends. Each bite is not only satisfying but also packed with nutrients from fresh veggies and herbs. Get ready to fall in love with this cozy bowl of goodness!

Ingredients

Scale
  • 4 cups cubed butternut squash
  • 5 tablespoons olive oil (divided)
  • 1 pound gnocchi
  • 1 medium shallot, finely chopped
  • 2 tablespoons minced garlic (divided)
  • 2 tablespoons fresh thyme, chopped
  • 2 tablespoons fresh sage, chopped
  • 1.5–2 cups milk (of choice)
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon salt
  • 1/2 cup parmesan cheese, grated
  • 2 cups kale, chopped

Instructions

  1. Preheat your oven to 400°F (200°C). Toss cubed butternut squash with 2 tablespoons olive oil, salt, and pepper. Roast for about 25 minutes until tender.
  2. Cook the gnocchi according to package instructions in salted boiling water; drain and set aside.
  3. In a large skillet over medium heat, add remaining olive oil and sauté shallots until translucent. Stir in one tablespoon of garlic, thyme, and sage until fragrant.
  4. Add the roasted squash, cooked gnocchi, kale, remaining garlic, milk, red pepper flakes, and parmesan cheese to the skillet. Stir until combined and heated through.
  5. Adjust seasoning as needed and serve hot, garnished with extra parmesan if desired.

Nutrition

Find it online: https://www.weekmealideas.com/the-best-butternut-squash-gnocchi-recipe-for-cozy-nights/