The BEST Dinner Rolls
Indulge in the warmth of freshly baked dinner rolls that are both soft and fluffy. The BEST Dinner Rolls are the perfect addition to any meal, from cozy family dinners to festive gatherings. With a simple blend of pantry staples, these rolls come together effortlessly and fill your home with an irresistible aroma while baking. Serve them warm with butter or honey for a delightful treat, or pair them with soups and salads for a comforting side dish. Whether enjoyed on their own or as part of a larger meal, these rolls are sure to impress everyone at your table.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Makes about 12 rolls 1x
- Category: Bread
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 cups all-purpose flour
- 2 1/4 tsp instant yeast (1 packet)
- 1 1/2 cups warm water (110°F)
- 1/4 cup granulated sugar
- 1 tsp salt
- 1/4 cup unsalted butter, melted
Instructions
- In a bowl, combine warm water, sugar, and yeast. Let sit for 5 minutes until frothy.
- In a large mixing bowl, whisk together flour and salt. Create a well in the center and add the yeast mixture along with melted butter. Stir until a shaggy dough forms.
- Turn out the dough onto a floured surface and knead for about 8 minutes until smooth and elastic.
- Place in an oiled bowl, cover with a damp cloth, and let rise for 1 hour or until doubled in size.
- Punch down the dough; divide into equal pieces and shape each into a ball.
- Let shaped rolls rise on a parchment-lined baking sheet for another 30 minutes while preheating the oven to 375°F.
- Bake rolls for approximately 15 minutes or until golden brown.
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 2g
- Sodium: 130mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://www.weekmealideas.com/the-best-dinner-rolls/