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Easter Cookie Bars

Easter Cookie Bars

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Indulge in the delight of our Easter Cookie Bars—a vibrant and tasty treat perfect for celebrating spring! With a scrumptious blend of buttery cookie goodness, colorful sprinkles, and rich chocolate chips, these bars are guaranteed to bring smiles to faces of all ages. Whether you’re hosting a festive gathering or simply craving something sweet, these easy-to-make cookie bars can be prepared in just 15 minutes. Enjoy the fun of baking with family, customize them with your favorite mix-ins, and create lasting memories around the kitchen table. Perfect for any occasion throughout the year, these cookie bars will quickly become a go-to dessert!

Ingredients

  • Unsalted Butter
  • Granulated Sugar
  • Brown Sugar
  • Eggs
  • All-Purpose Flour
  • Baking Powder
  • Salt
  • Colorful Sprinkles
  • Chocolate Chips

Instructions

  1. Preheat your oven to 350°F (175°C) and line a 9×13-inch baking dish with parchment paper.
  2. In a large mixing bowl, cream together unsalted butter, granulated sugar, and brown sugar until fluffy.
  3. Add eggs one at a time, mixing well after each addition.
  4. In another bowl, whisk together all-purpose flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients until just combined.
  5. Fold in chocolate chips and colorful sprinkles until evenly distributed.
  6. Pour the batter into the prepared baking dish and spread it out evenly. Bake for 25-30 minutes until golden brown on top. Allow cooling before slicing into squares.

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